| Refine your Search: | | @ Food and Drug Administration - FDA | @ US Department of Agriculture | | | | | | | Web Sites | Center for Food Safety and Applied Nutrition Part of the United States Food and Drug Administration, it covers nutrition and education, additives, foodborne illness, women's health, and food safety. http://vm.cfsan.fda.gov/ | Food Standard Australia New Zealand Has information on microbial contamination of meats, food safety, food labeling, permissible additives and levels of chemical contaminants, and food standards. http://www.foodstandards.gov.au/ | Food Standards Agency UK Government body shows current research in food safety, nutrition and food-related disease, with notes on scientific surveys, enforcement of good practice, and relationship with the industry. http://www.foodstandards.gov.uk/ | New Zealand Food Safety Authority Provides information, analysis and advice on food safety issues for both the domestic and export markets. Sets rules on New Zealand's food safety. http://www.nzfsa.govt.nz/index.htm | The European Commission - Health and Consumer Protection Directorate-General Describes areas of activity, reproduces speeches, press releases and newsletter, and gives organizational details. http://europa.eu.int/comm/dgs/health_consumer/index_en.htm |
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